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"Culinary experience worth coming back for."
3 Course £44
Pre-order required
Starters
Tomato, roast red Pepper and Turmeric Soup
Gluten free
Vegetarian
Vegan
Smoked Haddock and Cod Fishcakes served with Crispy bacon, Parmesan and Rocket salad and Sauce Vierge
Gluten free
Roast Butternut, Artichoke, Sun dried tomato and Walnut Salad
Gluten free
Vegetarian
Vegan
Crispy squid with chilli and lime mayo. Served Cajun style or spiced salt and pepper
Chicken Sosatie -sweet, curried Skewers, Marinated with onions served with Carrot, Pineapple and Raisin salad
Mains
Roast Turkey with apricot and chestnut stuffing, roast potatoes, Parsnip pure, honey roast carrot, sprouts and gravy
Gluten free
Pan Fried Fillet of Bream on crispy risotto cake, Courgette ribbons Served with Creamy Shellfish sauce
Field Mushroom, spinach, Roast butternut Stack Topped with melting Goat Cheese, served with a chive cream sauce V
Vegetarian
Grilled sirloin steak with crispy Onion, Rocket and chips with a choice Of garlic butter, Monkey Gland sauce, Or our creamy ‘Bourbon and Pepper’ sauce
Gluten free
Prego marinated Pork Steak, crisp Potato Frits & Chimichurri Sauce Served with Parmesan and Rocket salad
Gluten free
Mild
Bunny Chow- Durban Curry with chunky potato, topped with fresh Tomato salsa and Served in Bread basket or rice with Mrs Balls Chutney; Chicken or Mixed Beans, spinach and roast Butternut
Gluten free
Vegetarian
Mild
Vegan
Selections of puddings and cheeseboard
A service charge of 10% will be included on all Christmas parties
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